The easiest chocolate brownies ever. Minimal ingrediants and minimal work but so, so yummy!
What you need:
150g (5 oz) butter, softened
1 cup of sugar
2 eggs
1 cup of flour
150g of melted chocolate
1/2 - 1 cup of walnuts (optional)
1/2 - 1 cup chocolate chips (optional)
Preheat your oven to 180c (350F).
Mix butter and sugar in a mixer till the mixture is soft and light.
Add chocolate, eggs and flour and mix.
Spoon mixture into either a square pan or muffin tins.
Bake for approx. 15-20 miutes. Prick with fork while baking. If it comes out clean, remove the brownies from the oven.
To add even more sugar, serve with ice cream.
